A special dining experience: our chef and sommeliers design the evening around you.
Book this eventAn evening built around a theme: 3 courses by the Vintage brand chef, each paired with wines picked by our sommeliers.
It captures what we are about: enjoying life and the moment through great pairings of dishes, desserts and wine.
Come hungry: three courses, the third is usually dessert.
Themes vary — from “Notes of Piedmont” to filet mignon with truffle sauce. These dishes are not on our regular menu.
The evening lasts about 3 hours and often turns into an afterparty.
Message us and we’ll pick the format, date and programme for your group. We host both open events and private ones.
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